How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp and Mango Skewers?

You need 8 ingredients. The key ingredients include: 1/4 cup Kraft Catalina Dressing, 1 Tbsp. honey, 1 lb. (450 g) frozen uncooked cleaned (with tails left on) large shrimp, 1 mango, cut into 3/4-inch pieces, and more.

Is Shrimp and Mango Skewers suitable as seafood?

Yes, Shrimp and Mango Skewers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp and Mango Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp and Mango Skewers Recipe

Name: Shrimp and Mango Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Kraft Catalina Dressing; 1 Tbsp. honey; 1 lb. (450 g) frozen uncooked cleaned (with tails left on) large shrimp; 1 mango, cut into 3/4-inch pieces; 4 green onions, cut into 1-inch lengths; 2 red peppers, cut in half, seeded; 2-2/3 cups hot cooked long-grain brown rice; 2 cloves garlic, minced

Shrimp and Mango Skewers – a delicious recipe with honey, shrimp, mango, green onions, red peppers, brown rice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup Kraft Catalina Dressing
1 Tbsp. honey
1 lb. (450 g) frozen uncooked cleaned (with tails left on) large shrimp
1 mango, cut into 3/4-inch pieces
4 green onions, cut into 1-inch lengths
2 red peppers, cut in half, seeded
2-2/3 cups hot cooked long-grain brown rice
2 cloves garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Seafood

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Shrimp and Mango Skewers

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