Shrimp And Mango Skewers Recipe

Name: Shrimp And Mango Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, chopped; 1 tablespoon fresh cilantro, minced; 1/2 teaspoon red pepper flakes; 2 tablespoons lime juice; salt; fresh ground black pepper; olive oil; 3/4 lb large shrimp, peeled and deveined; 1 mango, cut into 1 inch pieces; 1/2 onion, cut into 1 inch pieces; bamboo skewer

Servings: persons

1
Soak bamboo skewers in water for 15 minutes before using.
2
Alternately, skewer shrimp, mango and onion pieces.
3
Place in a dish large enough for skewers in one layer.
4
Sprinkle garlic, cilantro, red pepper flakes and lime juice over all.
5
Sprinkle with salt and pepper.
6
Cover and refrigerate for 15 minutes, turning after 7 or 8 minutes.
7
Prepare grill.
8
Spray or lightly brush olive oil onto kebabs.
9
Grill for 3 to 4 minutes per side or until shrimp is pink and opaque.
10
Enjoy!

110

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cloves garlic, chopped, 1 tablespoon fresh cilantro, minced, 1/2 teaspoon red pepper flakes, 2 tablespoons lime juice, and more.

Yes, Shrimp And Mango Skewers falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Shrimp And Mango Skewers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions