How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Grits Creole?

You need 10 ingredients. The key ingredients include: 1 cup stone-ground grits, 4 cups water, 1/2 cup freshly grated garlic and herb-flavored Parmesan cheese, Olive oil-flavored cooking spray, and more.

Is Shrimp And Grits Creole suitable as seafood?

Yes, Shrimp And Grits Creole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Grits Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Grits Creole Recipe

Name: Shrimp And Grits Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup stone-ground grits; 4 cups water; 1/2 cup freshly grated garlic and herb-flavored Parmesan cheese; Olive oil-flavored cooking spray; 2/3 cup chopped carrot (about 1 large); 1/2 cup chopped green bell pepper (about 1 small); 2 (14.5-ounce) cans zesty diced tomatoes with jalapeno peppers (such as Del Monte), undrained; 1/2 cup water; 2 teaspoons salt-free Cajun seasoning; 1 1/4 pounds large fresh shrimp, peeled and deveined

Shrimp And Grits Creole

Eats Now Editorial Team · 229 kcal · Seafood

Shrimp And Grits Creole – a delicious recipe with stone-ground grits, water, freshly grated garlic, Olive oil, carrot, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Grits Creole

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