How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp and Feta Pasta?

You need 8 ingredients. The key ingredients include: 12 lb raw shrimp, 1 large tomatoes, stemmed and finely chopped, 2 cloves garlic, minced, 1 pinch cayenne, and more.

Is Shrimp and Feta Pasta suitable as seafood?

Yes, Shrimp and Feta Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp and Feta Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp and Feta Pasta Recipe

Name: Shrimp and Feta Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb raw shrimp; 1 large tomatoes, stemmed and finely chopped; 2 cloves garlic, minced; 1 pinch cayenne; 2 teaspoons oil; salt and pepper; 7 -8 ounces feta cheese; 1 lb cooked pasta, cooled

Shrimp and Feta Pasta – a delicious recipe with shrimp, tomatoes, garlic, cayenne, oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 lb raw shrimp
1 large tomatoes, stemmed and finely chopped
2 cloves garlic, minced
1 pinch cayenne
2 teaspoons oil
salt and pepper
7 -8 ounces feta cheese
1 lb cooked pasta, cooled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2500 kcal
Category
Seafood

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Shrimp and Feta Pasta

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