Shrimp And Crab Meat Pasta

Name: Shrimp And Crab Meat Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 2 large onions, chopped; 2 bell peppers, chopped; 5 lb. peeled shrimp; 1 qt. heavy cream or half & half; 1 qt. milk; 1 1/2 lb. Velveeta cheese; 1 lb. crab meat; salt, pepper, and creole to taste; 4 lb. cooked pasta of your choice

Eats Now Editorial Team · 3878 kcal · Seafood

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Shrimp And Crab Meat Pasta – a delicious recipe with butter, onions, bell peppers, peeled shrimp, heavy cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. butter
2 large onions, chopped
2 bell peppers, chopped
5 lb. peeled shrimp
1 qt. heavy cream or half & half
1 qt. milk
1 1/2 lb. Velveeta cheese
1 lb. crab meat
salt, pepper, and creole to taste
4 lb. cooked pasta of your choice

1
Melt butter in large pot.
2
Saute onions and bell peppers. Add shrimp.
3
Saute until pink and reduce fire.
4
Add heavy cream, milk, and cheese.
5
Add crab meat.
6
Add seasonings.
7
Cook until crab meat flakes apart.
8
Serve over cooked pasta.

3878

kcal

Calories

167

Fat

348

Carbs

241

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. butter, 2 large onions, chopped, 2 bell peppers, chopped, 5 lb. peeled shrimp, and more.

Yes, Shrimp And Crab Meat Pasta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
3878 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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