How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Crab Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. frozen shrimp, cooked, 1 (8 oz.) pkg. frozen crab meat, 2 c. finely chopped celery, 1 (8 oz.) can water chestnuts, and more.

Is Shrimp And Crab Casserole suitable as seafood?

Yes, Shrimp And Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Crab Casserole Recipe

Name: Shrimp And Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen shrimp, cooked; 1 (8 oz.) pkg. frozen crab meat; 2 c. finely chopped celery; 1 (8 oz.) can water chestnuts; 1 can cream of mushroom soup; 1 c. mayonnaise; seasoned dressing mix or bread crumbs

Shrimp And Crab Casserole – a delicious recipe with frozen shrimp, frozen crab meat, celery, water chestnuts, cream of mushroom soup, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. frozen shrimp, cooked
1 (8 oz.) pkg. frozen crab meat
2 c. finely chopped celery
1 (8 oz.) can water chestnuts
1 can cream of mushroom soup
1 c. mayonnaise
seasoned dressing mix or bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Seafood

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Shrimp And Crab Casserole

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