How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Crab Casserole?

You need 12 ingredients. The key ingredients include: 4 to 5 c. cooked rice, 1 can cream of mushroom soup, 1 large pkg. cooked shrimp (salad or bite size), 1 c. milk, and more.

Is Shrimp And Crab Casserole suitable as seafood?

Yes, Shrimp And Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Crab Casserole Recipe

Name: Shrimp And Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 c. cooked rice; 1 can cream of mushroom soup; 1 large pkg. cooked shrimp (salad or bite size); 1 c. milk; 1 Tbsp. chives; dash of red pepper; bread crumbs; 1 can cream of shrimp soup; 1 (8 oz.) pkg. chopped fresh mushrooms; 1 large can crab meat or pkg. crab fingers, cut into small pieces; dash of lemon pepper; 1 c. Cheddar cheese

Shrimp And Crab Casserole

Eats Now Editorial Team · 789 kcal · Seafood

Shrimp And Crab Casserole – a delicious recipe with rice, cream of mushroom soup, shrimp, milk, chives, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Crab Casserole

How did you like this recipe?

Frequently Asked Questions