How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Bacon Kabobs?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs raw shrimp, peeled and deveined, 4 slices bacon, cut into squares (best when partially cooked so shrimp does not become overcooked), 28 ounces sliced pineapple, each slice quartered, 1 tablespoon Dijon mustard, and more.

Is Shrimp And Bacon Kabobs suitable as seafood?

Yes, Shrimp And Bacon Kabobs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Bacon Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Bacon Kabobs Recipe

Name: Shrimp And Bacon Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs raw shrimp, peeled and deveined; 4 slices bacon, cut into squares (best when partially cooked so shrimp does not become overcooked); 28 ounces sliced pineapple, each slice quartered; 1 tablespoon Dijon mustard; 1 lime, juice of; 1 teaspoon sugar; 1 teaspoon salt; 8 tablespoons butter, melted; cayenne pepper

Shrimp And Bacon Kabobs – a delicious recipe with shrimp, bacon, pineapple, mustard, lime, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs raw shrimp, peeled and deveined
4 slices bacon, cut into squares (best when partially cooked so shrimp does not become overcooked)
28 ounces sliced pineapple, each slice quartered
1 tablespoon Dijon mustard
1 lime, juice of
1 teaspoon sugar
1 teaspoon salt
8 tablespoons butter, melted
cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Seafood

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Shrimp And Bacon Kabobs

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