Shrimp And Artichoke Pasta — Seafood recipe

Shrimp And Artichoke Pasta

Eats Now Editorial Team  · 886 kcal  · Seafood

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Try this homemade Shrimp And Artichoke Pasta recipe the whole family will love. Made with butter, garlic, green onion and artichokes. Easy step-by-step …

This Shrimp And Artichoke Pasta relies on simple, everyday ingredients such as to 6 tbsp. butter, to 2 cloves garlic, sliced green onion and artichokes. It comes together quickly and makes 4 servings, at about 886 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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