How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrewsbury Cakes?

You need 7 ingredients. The key ingredients include: 1/2 cup butter, 1/2 cup sugar, 1/2 teaspoon vanilla, 1/4 teaspoon salt, and more.

Is Shrewsbury Cakes suitable as baking & desserts?

Yes, Shrewsbury Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shrewsbury Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shrewsbury Cakes Recipe

Name: Shrewsbury Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1/2 cup sugar; 1/2 teaspoon vanilla; 1/4 teaspoon salt; 1 egg, well beaten; 2 1/2 cups flour, sifted; citron, shredded (for garnish)

Shrewsbury Cakes – a delicious recipe with butter, sugar, vanilla, salt, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter
1/2 cup sugar
1/2 teaspoon vanilla
1/4 teaspoon salt
1 egg, well beaten
2 1/2 cups flour, sifted
citron, shredded (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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