How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shreddies Gingerbread Snack Mix?

You need 13 ingredients. The key ingredients include: 4 cups shreddies cereal, 1 cup pecans, pieces, 1 cup almonds, slivered, 2 cups pretzel twists (mini) or 2 cups pretzel sticks, and more.

Is Shreddies Gingerbread Snack Mix suitable as baking & desserts?

Yes, Shreddies Gingerbread Snack Mix falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shreddies Gingerbread Snack Mix?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shreddies Gingerbread Snack Mix Recipe

Name: Shreddies Gingerbread Snack Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups shreddies cereal; 1 cup pecans, pieces; 1 cup almonds, slivered; 2 cups pretzel twists (mini) or 2 cups pretzel sticks; 1 cup pumpkin seeds; 1/3 cup unsalted butter, melted; 1/4 cup brown sugar, packed; 1 tablespoon ginger, ground; 1 tablespoon cinnamon; 1/4 teaspoon salt; 1 pinch clove, ground; 1 cup dried cranberries or 1 cup raisins; 1 cup white chocolate chips (optional)

Bake this irresistible Shreddies Gingerbread Snack Mix at home. Made with shreddies cereal, pecans, almonds and pumpkin seeds. Easy step-by-step instruc…

This Shreddies Gingerbread Snack Mix relies on simple, everyday ingredients such as shreddies cereal, pecans, pieces, almonds, slivered and pumpkin seeds. It comes together quickly and makes 4 servings, at about 827 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Shreddies Gingerbread Snack Mix delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shreddies Gingerbread Snack Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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