Shreddie Fluff

1. 1

   Preheat oven to 250 and spray a pan with nonstick cooking spray.

2. 2

   Pop popcorn and have shreddies and popcorn correctly measured out and ready to use.

3. 3

   Put marshmallows, margarine and peanut butter in a LARGE microwaveable bowl. Microwave for 55 seconds or tilll marshmallows are fluffed.

4. 4

   Stir microwaved mixture untill its more evenly distributed and add cereal and popcorn to the mixture.

5. 5

   With a spoon evenly coat popcorn and cereal with marshmallow mixture.

6. 6

   Spoon into pan and bake for 6 minutes (or longer if u wish it to be crunchier, i find 6 minutes to be the right consistency :) ).

7. 7

   Take out of the oven and transfer onto a large plate- eat it hot out of the oven or wait till its cooled just try not to eat it all yourself :).

No additional tips available.