How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Wheat Pancakes Recipe?

You need 4 ingredients. The key ingredients include: 2 Large eggs, beaten, 1 1/2 c. lowfat milk, 1 1/2 c. pancake mix, 3 c. crushed biscuits.

Is Shredded Wheat Pancakes Recipe suitable as breakfast?

Yes, Shredded Wheat Pancakes Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Shredded Wheat Pancakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shredded Wheat Pancakes Recipe Recipe

Name: Shredded Wheat Pancakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Large eggs, beaten; 1 1/2 c. lowfat milk; 1 1/2 c. pancake mix; 3 c. crushed biscuits

Shredded Wheat Pancakes Recipe – a delicious recipe with eggs, milk, pancake mix, crushed biscuits. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 Large eggs, beaten
1 1/2 c. lowfat milk
1 1/2 c. pancake mix
3 c. crushed biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Breakfast

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Shredded Wheat Pancakes Recipe

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