How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Wheat Bread?

You need 11 ingredients. The key ingredients include: 1/2 fresh yeast cake, 1/2 cup water, 1/2 teaspoon sugar, 1 shredded wheat cereal, and more.

Is Shredded Wheat Bread suitable as baking & desserts?

Yes, Shredded Wheat Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shredded Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shredded Wheat Bread Recipe

Name: Shredded Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 fresh yeast cake; 1/2 cup water; 1/2 teaspoon sugar; 1 shredded wheat cereal; 1 cup hot water; 3 cups water; 1 cup molasses; 2 teaspoons salt; 4 tablespoons shortening, melted; flour (enough to make stiff); raisins, if desired

Shredded Wheat Bread

Eats Now Editorial Team · 2 kcal · Baking & Desserts

Shredded Wheat Bread – a delicious recipe with yeast cake, water, sugar, shredded wheat cereal, water, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Shredded Wheat Bread

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