Try this homemade Shredded French Dip Sandwiches recipe the whole family will love. Made with Soy Sauce, Bay Leaf, Black and Rosemary. Easy step-by-step…
This Shredded French Dip Sandwiches relies on simple, everyday ingredients such as boneless beef roast, trimmed, soy sauce, whole beef bouillon cube and whole dried bay leaf. It comes together quickly and makes 4 servings, at about 957 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026