How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Asian Salad?

You need 10 ingredients. The key ingredients include: 1 large carrot, 1 large cucumber, 3 cups finely shredded Chinese cabbage, 75 g vermicelli, prepared according to directions, and more.

Is Shredded Asian Salad suitable as salads?

Yes, Shredded Asian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Shredded Asian Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shredded Asian Salad Recipe

Name: Shredded Asian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large carrot; 1 large cucumber; 3 cups finely shredded Chinese cabbage; 75 g vermicelli, prepared according to directions; 1 small red capsicum, sliced into thin strips; 5 spring onions, sliced into thin strips; 1/2 cup roasted peanuts; 1/2 cup kraft* coleslaw dressing; 1 tablespoon chili sauce; 2 tablespoons finely chopped coriander

Shredded Asian Salad

Eats Now Editorial Team · 167 kcal · Salads

Shredded Asian Salad – a delicious recipe with carrot, cucumber, cabbage, vermicelli, red, spring onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Shredded Asian Salad

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