How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoyu Chicken?

You need 7 ingredients. The key ingredients include: 5 lb. chicken thighs, 1 c. shoyu sauce, 3/4 c. sugar, 1 Tbsp. honey, and more.

Is Shoyu Chicken suitable as meat & poultry?

Yes, Shoyu Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shoyu Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shoyu Chicken Recipe

Name: Shoyu Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. chicken thighs; 1 c. shoyu sauce; 3/4 c. sugar; 1 Tbsp. honey; 2 slices ginger; 2 cloves garlic; 2 Tbsp. whiskey or sake

Shoyu Chicken – a delicious recipe with chicken thighs, shoyu sauce, sugar, honey, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. chicken thighs
1 c. shoyu sauce
3/4 c. sugar
1 Tbsp. honey
2 slices ginger
2 cloves garlic
2 Tbsp. whiskey or sake

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1203 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shoyu Chicken

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