How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoyu Chicken?

You need 7 ingredients. The key ingredients include: 2 lb. chicken pieces, 1 tsp. Accent, 1/4 c. oil, 1/2 tsp. grated ginger, and more.

Is Shoyu Chicken suitable as meat & poultry?

Yes, Shoyu Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shoyu Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shoyu Chicken Recipe

Name: Shoyu Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chicken pieces; 1 tsp. Accent; 1/4 c. oil; 1/2 tsp. grated ginger; 1/2 c. shoyu or soy sauce; 2 Tbsp. white or brown sugar; 1 clove garlic, crushed

Shoyu Chicken – a delicious recipe with chicken pieces, Accent, oil, grated ginger, shoyu, white. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. chicken pieces
1 tsp. Accent
1/4 c. oil
1/2 tsp. grated ginger
1/2 c. shoyu or soy sauce
2 Tbsp. white or brown sugar
1 clove garlic, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
553 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Fireballs
Can'T Miss Casserole
Sticky Chicken Wings
Meat Loaf

Shoyu Chicken

How did you like this recipe?

Frequently Asked Questions