How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortcut Chicken Stroganoff Recipe?

You need 10 ingredients. The key ingredients include: 2 whole chicken breasts (skinned, boned & halved lengthwise), 2 tbsp. veg. oil, 1 (10 3/4 ounce.) can cream of chicken soup, 1 (6 ounce.) can sliced mushrooms, liquid removed, and more.

Is Shortcut Chicken Stroganoff Recipe suitable as meat & poultry?

Yes, Shortcut Chicken Stroganoff Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shortcut Chicken Stroganoff Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shortcut Chicken Stroganoff Recipe

Name: Shortcut Chicken Stroganoff Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts (skinned, boned & halved lengthwise); 2 tbsp. veg. oil; 1 (10 3/4 ounce.) can cream of chicken soup; 1 (6 ounce.) can sliced mushrooms, liquid removed; 2 tbsp. minced pimento (optional I leave this out); 1 tbsp. dry parsley flakes; 1/8 teaspoon chopped dry garlic; 1/2 c. lowfat sour cream with French onion; 1 tbsp. all-purpose flour; Warm cooked noodles or possibly rice

Try this homemade Shortcut Chicken Stroganoff recipe the whole family will love. Made with chicken breasts, oil, cream of chicken soup and mushrooms. Ea…

This Shortcut Chicken Stroganoff relies on simple, everyday ingredients such as veg. oil, dry parsley flakes, chopped dry garlic and all-purpose flour. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shortcut Chicken Stroganoff Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions