How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortcut Cheese Jalapeno Cornbread?

You need 7 ingredients. The key ingredients include: 1 (8 1/2 ounce) package Jiffy corn muffin mix, 2 eggs, 1/2 cup milk, 2 tablespoons jalapenos, and more.

Is Shortcut Cheese Jalapeno Cornbread suitable as baking & desserts?

Yes, Shortcut Cheese Jalapeno Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shortcut Cheese Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shortcut Cheese Jalapeno Cornbread Recipe

Name: Shortcut Cheese Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 ounce) package Jiffy corn muffin mix; 2 eggs; 1/2 cup milk; 2 tablespoons jalapenos; 1 pinch paprika; 1 cup sharp cheddar cheese; 1 (15 1/4 ounce) can whole corn, drained (optional)

Shortcut Cheese Jalapeno Cornbread – a delicious recipe with corn muffin, eggs, milk, jalapenos, paprika, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 1/2 ounce) package Jiffy corn muffin mix
2 eggs
1/2 cup milk
2 tablespoons jalapenos
1 pinch paprika
1 cup sharp cheddar cheese
1 (15 1/4 ounce) can whole corn, drained (optional)

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Quick Info

Servings
4 servings
Calories
317 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shortcut Cheese Jalapeno Cornbread

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