How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortbread Drops?

You need 7 ingredients. The key ingredients include: 1 c. butter, 1 egg yolk, 1/4 tsp. salt, 1 c. chopped nuts, and more.

Is Shortbread Drops suitable as baking & desserts?

Yes, Shortbread Drops falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shortbread Drops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shortbread Drops Recipe

Name: Shortbread Drops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. butter; 1 egg yolk; 1/4 tsp. salt; 1 c. chopped nuts; 1/2 c. white sugar; 2 tsp. vanilla; 2 c. all-purpose flour

Shortbread Drops – a delicious recipe with butter, egg yolk, salt, nuts, white sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1 egg yolk
1/4 tsp. salt
1 c. chopped nuts
1/2 c. white sugar
2 tsp. vanilla
2 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shortbread Drops

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