How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortbread Cookies?

You need 7 ingredients. The key ingredients include: 2 sticks of butter, 1/2 c. powdered sugar, 1/2 t. vanilla, 1/4 t. salt, and more.

Is Shortbread Cookies suitable as baking & desserts?

Yes, Shortbread Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shortbread Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shortbread Cookies Recipe

Name: Shortbread Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks of butter; 1/2 c. powdered sugar; 1/2 t. vanilla; 1/4 t. salt; 2 T. condensed milk or heavy cream; 2 c. sifted unbleached flour; 1/2 c. cornstarch

Shortbread Cookies – a delicious recipe with butter, powdered sugar, vanilla, salt, condensed milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks of butter
1/2 c. powdered sugar
1/2 t. vanilla
1/4 t. salt
2 T. condensed milk or heavy cream
2 c. sifted unbleached flour
1/2 c. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1281 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shortbread Cookies

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