How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortbread Cookies?

You need 7 ingredients. The key ingredients include: 1 c. butter, 1 tsp. vanilla, pinch of salt, 1 3/4 c. sifted flour, and more.

Is Shortbread Cookies suitable as baking & desserts?

Yes, Shortbread Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shortbread Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shortbread Cookies Recipe

Name: Shortbread Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 tsp. vanilla; pinch of salt; 1 3/4 c. sifted flour; 3/4 c. sifted powdered sugar; 1/4 c. cornstarch; pinch of cream of tartar

Shortbread Cookies – a delicious recipe with butter, vanilla, salt, flour, powdered sugar, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1 tsp. vanilla
pinch of salt
1 3/4 c. sifted flour
3/4 c. sifted powdered sugar
1/4 c. cornstarch
pinch of cream of tartar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1047 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shortbread Cookies

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