How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortbread (British)?

You need 4 ingredients. The key ingredients include: 175 g flour, 175 g butter, 75 g sugar, 75 g rice flour.

Is Shortbread (British) suitable as baking & desserts?

Yes, Shortbread (British) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shortbread (British)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shortbread (British) Recipe

Name: Shortbread (British)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 175 g flour; 175 g butter; 75 g sugar; 75 g rice flour

Shortbread (British) – a delicious recipe with flour, butter, sugar, rice flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

175 g flour
175 g butter
75 g sugar
75 g rice flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shortbread (British)

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