Short Ribs With Curried Peanut Sauce Recipe

Name: Short Ribs With Curried Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs short rib of beef (butterflied or just cut them in half); 1/2 cup soy sauce; 1/4 cup olive oil; 1/4 cup beef stock; 1/4 cup liquid honey; 6 tablespoons toasted sesame seeds; 3 tablespoons peanut butter; 2 tablespoons curry powder; 2 tablespoons black pepper; 6 garlic cloves, minced; 2 tablespoons green onions, white ends only minced; 1 tablespoon fresh ginger, grated

Servings: persons

3 lbs short rib of beef (butterflied or just cut them in half)
1/2 cup soy sauce
1/4 cup olive oil
1/4 cup beef stock
1/4 cup liquid honey
6 tablespoons toasted sesame seeds
3 tablespoons peanut butter
2 tablespoons curry powder
2 tablespoons black pepper
6 garlic cloves, minced
2 tablespoons green onions, white ends only minced
1 tablespoon fresh ginger, grated

1
In a bowl whisk together all ingredients except the ribs.
2
Place ribs in a ziplock bag pour 2/3 of the marinade over them and reserve the remainder.
3
Marinade in fridge over night.
4
For the bbq: Dry the ribs with a paper towel and put them on the grill of a preheated bbq on medium heat for 35 to 40 minutes.
5
Turn and baste often with reserved marinade.
6
Then raise the heat and grill until the ribs are slightly charred.
7
For the oven: Place in roasting pan and bake at 350u00b0F for 40 minutes.
8
Put the reserved marinate in a small saucepan the bring to a boil. Transfer to a serving dish and spoon hot marinade over top.

1472

kcal

Calories

Fat

Carbs

107

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lbs short rib of beef (butterflied or just cut them in half), 1/2 cup soy sauce, 1/4 cup olive oil, 1/4 cup beef stock, and more.

Yes, Short Ribs With Curried Peanut Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Short Ribs With Curried Peanut Sauce

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