How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Short Paste(Pie Crust Or Pot Pie Top) ?

You need 5 ingredients. The key ingredients include: 3 c. flour, 1 level tsp. salt, 2 level tsp. Rumford baking powder, 1 c. lard, and more.

Is Short Paste(Pie Crust Or Pot Pie Top) suitable as baking & desserts?

Yes, Short Paste(Pie Crust Or Pot Pie Top) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Short Paste(Pie Crust Or Pot Pie Top) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Short Paste(Pie Crust Or Pot Pie Top) Recipe

Name: Short Paste(Pie Crust Or Pot Pie Top)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 1 level tsp. salt; 2 level tsp. Rumford baking powder; 1 c. lard; about 1 1/2 c. ice water

Short Paste(Pie Crust Or Pot Pie Top) – a delicious recipe with flour, salt, level tsp, lard, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
1 level tsp. salt
2 level tsp. Rumford baking powder
1 c. lard
about 1 1/2 c. ice water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Short Paste(Pie Crust Or Pot Pie Top)

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