How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Short-Cut Stroganoff?

You need 9 ingredients. The key ingredients include: 2 lb. stewing beef, 2 Tbsp. oil, 1 can cream of mushroom soup, 1 (10 oz.) can sliced mushrooms, and more.

Is Short-Cut Stroganoff suitable as soups & stews?

Yes, Short-Cut Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Short-Cut Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Short-Cut Stroganoff Recipe

Name: Short-Cut Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. stewing beef; 2 Tbsp. oil; 1 can cream of mushroom soup; 1 (10 oz.) can sliced mushrooms; flour to taste; salt and pepper to taste; garlic powder to taste; 1/2 c. dry white wine; 1 medium onion, chopped

Short-Cut Stroganoff – a delicious recipe with stewing beef, oil, cream of mushroom soup, mushrooms, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stewing beef
2 Tbsp. oil
1 can cream of mushroom soup
1 (10 oz.) can sliced mushrooms
flour to taste
salt and pepper to taste
garlic powder to taste
1/2 c. dry white wine
1 medium onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Short-Cut Stroganoff

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