How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Short Cut French Onion Soup?

You need 4 ingredients. The key ingredients include: 1 (10 ounce) can of ready-made onion soup, 1 roll of crusty French bread or 1 baguette, 100 g comte cheese, 30 30 ml kirsch (optional) or 30 ml whiskey (optional).

Is Short Cut French Onion Soup suitable as soups & stews?

Yes, Short Cut French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Short Cut French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Short Cut French Onion Soup Recipe

Name: Short Cut French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can of ready-made onion soup; 1 roll of crusty French bread or 1 baguette; 100 g comte cheese; 30 30 ml kirsch (optional) or 30 ml whiskey (optional)

Short Cut French Onion Soup – a delicious recipe with onion soup, roll of crusty French bread, comte cheese, whiskey. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 ounce) can of ready-made onion soup
1 roll of crusty French bread or 1 baguette
100 g comte cheese
30 30 ml kirsch (optional) or 30 ml whiskey (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Short Cut French Onion Soup

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