Short Bread Pecan Bars

Name: Short Bread Pecan Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: Pecan Bars; 1 c. butter; 1/2 c.; 2 c. flour; 1/2 cup corn starch; 4 eggs; 2 cups brown sugar; 4 T. flour; 1/2 tsp baking powder; 2 tsp vanilla; 1 c. pecans or walnuts; 7 oz. coconut; Frosting; 1 c. butter; 4 c. powdered sugar; 8 oz. cream cheese; 2 T. vanilla

Eats Now Editorial Team · General

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firm crust. Bake at 300 for 15 minutes

Serves 4 General

Servings: persons

Pecan Bars
1 c. butter
1/2 c.
2 c. flour
1/2 cup corn starch
4 eggs
2 cups brown sugar
4 T. flour
1/2 tsp baking powder
2 tsp vanilla
1 c. pecans or walnuts
7 oz. coconut
Frosting
1 c. butter
4 c. powdered sugar
8 oz. cream cheese
2 T. vanilla

1
["Pecan Bars", "Pre-heat oven to 250. Cream first four ingredients together (mixture won't really ""cream"

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Pecan Bars, 1 c. butter, 1/2 c., 2 c. flour, and more.

Yes, Short Bread Pecan Bars falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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