Dinner Tonight: Spicy Sweet Potatoes With Lime Recipe Recipe

Name: Dinner Tonight: Spicy Sweet Potatoes With Lime Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium sweet potatoes, scrubbed; 2 tablespoons olive oil; 2 teaspoons ground cumin; 1 teaspoon paprika; 1 teaspoon ground ginger; salt and pepper; 1 cup plain yogurt; 3 tablespoons cilantro, chopped; 1 tablespoon fresh lime juice; 1/2 teaspoon cumin

Servings: persons

4 medium sweet potatoes, scrubbed
2 tablespoons olive oil
2 teaspoons ground cumin
1 teaspoon paprika
1 teaspoon ground ginger
salt and pepper
1 cup plain yogurt
3 tablespoons cilantro, chopped
1 tablespoon fresh lime juice
1/2 teaspoon cumin

1
Preheat the oven to 400u00b0F. Set a baking sheet in the oven while warming.
2
Halve the potatoes length-wise, and cut each piece into three wedges.
3
Mix together the cumin, paprika and ground ginger. Coat the potato wedges quickly with the oil, and then toss with the spices and season with salt and pepper.
4
Place the potatoes on the preheated baking sheet, in one layer. Set in the oven and cook for 15 minutes. Flip the wedges with a spatula and cook for another 15 minutes.
5
Meanwhile, mix together the yogurt, cilantro, lime juice, and cumin for the yogurt dipping sauce.
6
When the potatoes are done, remove and serve with the sauce.

190

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 medium sweet potatoes, scrubbed, 2 tablespoons olive oil, 2 teaspoons ground cumin, 1 teaspoon paprika, and more.

Yes, Dinner Tonight: Spicy Sweet Potatoes With Lime Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dinner Tonight: Spicy Sweet Potatoes With Lime Recipe

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