How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoofly Cupcakes?

You need 7 ingredients. The key ingredients include: 4 cups all-purpose flour, 2 cups packed brown sugar, 1/4 teaspoon salt, 1 cup cold butter, cubed, and more.

Is Shoofly Cupcakes suitable as baking & desserts?

Yes, Shoofly Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shoofly Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shoofly Cupcakes Recipe

Name: Shoofly Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups all-purpose flour; 2 cups packed brown sugar; 1/4 teaspoon salt; 1 cup cold butter, cubed; 2 teaspoons baking soda; 2 cups boiling water; 1 cup molasses

Shoofly Cupcakes – a delicious recipe with all-purpose, brown sugar, salt, cold butter, baking soda, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups all-purpose flour
2 cups packed brown sugar
1/4 teaspoon salt
1 cup cold butter, cubed
2 teaspoons baking soda
2 cups boiling water
1 cup molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2322 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Tarte Flambée
Savory Oat, Leek, And Pecorino Scones
Ricotta And Radish Tartine
Sweet Potato Pumpkin Cazuela Pie

Shoofly Cupcakes

How did you like this recipe?

Frequently Asked Questions