How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoney'S Cabbage Soup?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, cooked and drained, 1 (16 oz.) can tomatoes, 1 (16 oz.) can kidney beans, 1/2 medium head cabbage, chopped thick, and more.

Is Shoney'S Cabbage Soup suitable as soups & stews?

Yes, Shoney'S Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shoney'S Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shoney'S Cabbage Soup Recipe

Name: Shoney'S Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, cooked and drained; 1 (16 oz.) can tomatoes; 1 (16 oz.) can kidney beans; 1/2 medium head cabbage, chopped thick; 1/4 c. bell pepper, chopped; salt and pepper to taste

Shoney'S Cabbage Soup – a delicious recipe with ground beef, tomatoes, kidney beans, head cabbage, bell pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef, cooked and drained
1 (16 oz.) can tomatoes
1 (16 oz.) can kidney beans
1/2 medium head cabbage, chopped thick
1/4 c. bell pepper, chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Soups & Stews

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Shoney'S Cabbage Soup

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