Fresh, crisp and full of flavor — this Shogun Japanese Salad Dressing is a must-try. Made with mayonnaise, soy sauce, red wine vinegar and white pepper.…
This Shogun Japanese Salad Dressing relies on simple, everyday ingredients such as mayonnaise, soy sauce, red wine vinegar and white pepper (to taste). It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026