Try this homemade Shoepeg Corn Side Dish recipe the whole family will love. Made with green beans, white, condensed cream and mushrooms. Easy step-by-st…
This Shoepeg Corn Side Dish relies on simple, everyday ingredients such as slivered almonds, shredded cheddar cheese, sour cream and french-fried onions. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026