How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoepeg Corn?

You need 4 ingredients. The key ingredients include: 1/2 cup softened butter, 8 oz. softened cream cheese, 2 12 oz. cans shoepeg corn (Drain one can), 1 4 oz. can chopped green chilies (drained).

Is Shoepeg Corn suitable as general?

Yes, Shoepeg Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Shoepeg Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shoepeg Corn Recipe

Name: Shoepeg Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup softened butter; 8 oz. softened cream cheese; 2 12 oz. cans shoepeg corn (Drain one can); 1 4 oz. can chopped green chilies (drained)

Shoepeg Corn – a delicious recipe with butter, cream cheese, corn, green chilies. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup softened butter
8 oz. softened cream cheese
2 12 oz. cans shoepeg corn (Drain one can)
1 4 oz. can chopped green chilies (drained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
General

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