How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shish Kebab - Pork Kabobs?

You need 1 ingredient. The key ingredients include: ["1/2 cup (125 ml) vegetable oil", "1/4 cup (60 ml) chopped onion", "3 tbsp (45 ml) lemon juice", "1 tbsp (15 ml) minced fresh parsley", "1 garlic clove, minced", "1/2 tsp (2 ml) salt", "1/2 tsp (2 ml) dried marjoram", "1/8 tsp (1 ml) pepper", "2 lbs (.9 kg) boneless pork, cut into 1"" cubes", "1 carton (8oz.) plain yogurt", "1/2 cup (125 ml) chopped cucumber", "1 tbsp (15 ml) chopped onion", "1 tbsp (15 ml) minced fresh parsley", "1 tsp (5 ml) lemon juice", "1/8 tsp (1 ml) garlic salt", "pita bread"].

Is Shish Kebab - Pork Kabobs suitable as meat & poultry?

Yes, Shish Kebab - Pork Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shish Kebab - Pork Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shish Kebab - Pork Kabobs Recipe

Name: Shish Kebab - Pork Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/2 cup (125 ml) vegetable oil", "1/4 cup (60 ml) chopped onion", "3 tbsp (45 ml) lemon juice", "1 tbsp (15 ml) minced fresh parsley", "1 garlic clove, minced", "1/2 tsp (2 ml) salt", "1/2 tsp (2…

Try this homemade Shish Kebab - Pork Kabobs recipe the whole family will love. Made with vegetable oil, onion, lemon juice and parsley. Easy step-by-ste…

This Shish Kebab - Pork Kabobs is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

["1/2 cup (125 ml) vegetable oil", "1/4 cup (60 ml) chopped onion", "3 tbsp (45 ml) lemon juice", "1 tbsp (15 ml) minced fresh parsley", "1 garlic clove, minced", "1/2 tsp (2 ml) salt", "1/2 tsp (2 ml) dried marjoram", "1/8 tsp (1 ml) pepper", "2 lbs (.9 kg) boneless pork, cut into 1"" cubes", "1 carton (8oz.) plain yogurt", "1/2 cup (125 ml) chopped cucumber", "1 tbsp (15 ml) chopped onion", "1 tbsp (15 ml) minced fresh parsley", "1 tsp (5 ml) lemon juice", "1/8 tsp (1 ml) garlic salt", "pita bread"]

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Servings
4 servings
Category
Meat & Poultry

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