How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shish Kebab?

You need 5 ingredients. The key ingredients include: 2 lb. 80% ground beef, 1 big onion, mashed in the food processor, 1 bunch parsley, blend in the food processor, salt, and more.

Is Shish Kebab suitable as meat & poultry?

Yes, Shish Kebab falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shish Kebab?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shish Kebab Recipe

Name: Shish Kebab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. 80% ground beef; 1 big onion, mashed in the food processor; 1 bunch parsley, blend in the food processor; salt; black pepper

Shish Kebab – a delicious recipe with ground beef, onion, parsley, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. 80% ground beef
1 big onion, mashed in the food processor
1 bunch parsley, blend in the food processor
salt
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shish Kebab

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