How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Apple Saute?

You need 9 ingredients. The key ingredients include: 1 broiler-fryer (about 3 lb.), cut up, 1 tsp. salt, 1/4 tsp. pepper, 1 Tbsp. oil, and more.

Is Chicken-Apple Saute suitable as meat & poultry?

Yes, Chicken-Apple Saute falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Apple Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Apple Saute Recipe

Name: Chicken-Apple Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler-fryer (about 3 lb.), cut up; 1 tsp. salt; 1/4 tsp. pepper; 1 Tbsp. oil; 1/2 c. thinly sliced onion (1 medium); 1/2 c. thinly diagonally sliced celery; 1/2 c. dry white wine; 1/2 tsp. marjoram; 2 large (1 lb.) tart apples, cored and sliced thin

Chicken-Apple Saute – a delicious recipe with broiler-fryer, salt, pepper, oil, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 broiler-fryer (about 3 lb.), cut up
1 tsp. salt
1/4 tsp. pepper
1 Tbsp. oil
1/2 c. thinly sliced onion (1 medium)
1/2 c. thinly diagonally sliced celery
1/2 c. dry white wine
1/2 tsp. marjoram
2 large (1 lb.) tart apples, cored and sliced thin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken-Apple Saute

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