How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirley's Spuds Recipe?

You need 8 ingredients. The key ingredients include: 3 ounce. cream cheese, cubed, 2 teaspoon Worcestershire sauce, 1/2 pound Velveeta cheese, cubed, 1/2 c. lowfat milk, and more.

Is Shirley's Spuds Recipe suitable as soups & stews?

Yes, Shirley's Spuds Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shirley's Spuds Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shirley's Spuds Recipe Recipe

Name: Shirley's Spuds Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounce. cream cheese, cubed; 2 teaspoon Worcestershire sauce; 1/2 pound Velveeta cheese, cubed; 1/2 c. lowfat milk; 1 can cream of chicken soup; 1 bag frzn hash brown potatoes with peppers; 1 can green beans, liquid removed; 2 c. cubed ham

Shirley's Spuds Recipe – a delicious recipe with cream cheese, Worcestershire sauce, Velveeta cheese, milk, cream of chicken soup, hash brown potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 ounce. cream cheese, cubed
2 teaspoon Worcestershire sauce
1/2 pound Velveeta cheese, cubed
1/2 c. lowfat milk
1 can cream of chicken soup
1 bag frzn hash brown potatoes with peppers
1 can green beans, liquid removed
2 c. cubed ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
732 kcal
Category
Soups & Stews

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Shirley's Spuds Recipe

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