How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirley'S Spoon Bread?

You need 6 ingredients. The key ingredients include: 1 c. very hot milk, 4 Tbsp. sugar, 4 Tbsp. butter or margarine, 1 c. self-rising corn meal, and more.

Is Shirley'S Spoon Bread suitable as general?

Yes, Shirley'S Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Shirley'S Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shirley'S Spoon Bread Recipe

Name: Shirley'S Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. very hot milk; 4 Tbsp. sugar; 4 Tbsp. butter or margarine; 1 c. self-rising corn meal; 4 medium-size eggs; 1 1/2 c. buttermilk

Shirley'S Spoon Bread – a delicious recipe with very hot milk, sugar, butter, meal, eggs, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. very hot milk
4 Tbsp. sugar
4 Tbsp. butter or margarine
1 c. self-rising corn meal
4 medium-size eggs
1 1/2 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Shirley'S Spoon Bread

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