How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirley'S Beans(Low-Fat, Low Cholesterol) ?

You need 9 ingredients. The key ingredients include: 1 (2 lb.) bag red beans, 1 large yellow onion, chopped, 1 or 2 chopped, deseeded jalapenos, 1 or 2 carrots, and more.

Is Shirley'S Beans(Low-Fat, Low Cholesterol) suitable as soups & stews?

Yes, Shirley'S Beans(Low-Fat, Low Cholesterol) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shirley'S Beans(Low-Fat, Low Cholesterol) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shirley'S Beans(Low-Fat, Low Cholesterol) Recipe

Name: Shirley'S Beans(Low-Fat, Low Cholesterol)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) bag red beans; 1 large yellow onion, chopped; 1 or 2 chopped, deseeded jalapenos; 1 or 2 carrots; 1 or 2 Tbsp. brown sugar or honey (optional); 1 or 2 Tbsp. chili powder; 1/2 tsp. salt; 2 or 3 dashes red pepper (optional); 2 or 3 garlic toes (whole)

Try this homemade Shirley'S Beans(Low-Fat, Low Cholesterol) recipe the whole family will love. Made with red beans, yellow onion, carrots and brown suga…

This Shirley'S Beans(Low-Fat, Low Cholesterol) relies on simple, everyday ingredients such as (2 lb.) bag red beans, large yellow onion, chopped, or 2 carrots and or 2 tbsp. chili powder. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 (2 lb.) bag red beans
1 large yellow onion, chopped
1 or 2 chopped, deseeded jalapenos
1 or 2 carrots
1 or 2 Tbsp. brown sugar or honey (optional)
1 or 2 Tbsp. chili powder
1/2 tsp. salt
2 or 3 dashes red pepper (optional)
2 or 3 garlic toes (whole)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Soups & Stews

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Shirley'S Beans(Low-Fat, Low Cholesterol)

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