How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Dijon Stroganoff Recipe?

You need 10 ingredients. The key ingredients include: 1 pound sirloin steak, slightly frzn, 1 lg. onion, cut in wedges, 1 sm. red pepper, cut in strips, 1 med. zucchini, cut in 1/4 inch slices, and more.

Is Beef Dijon Stroganoff Recipe suitable as soups & stews?

Yes, Beef Dijon Stroganoff Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Dijon Stroganoff Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Dijon Stroganoff Recipe

Name: Beef Dijon Stroganoff Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sirloin steak, slightly frzn; 1 lg. onion, cut in wedges; 1 sm. red pepper, cut in strips; 1 med. zucchini, cut in 1/4 inch slices; 1/2 teaspoon dry tarragon leaves, crushed; 1 (6 ounce.) jar whole mushrooms, liquid removed; 1/2 c. beef broth; 2 tbsp. Dijon mustard; 1 c. lowfat sour cream; Warm cooked spaghetti squash

Try this homemade Beef Dijon Stroganoff recipe the whole family will love. Made with onion, red pepper, zucchini and tarragon. Easy step-by-step instruc…

This Beef Dijon Stroganoff relies on simple, everyday ingredients such as sirloin steak, slightly frzn, lg. onion, cut in wedges, dry tarragon leaves, crushed and beef broth. It comes together quickly and makes 4 servings, at about 457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Dijon Stroganoff Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions