How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirataki Tofu Noodle Ramen?

You need 12 ingredients. The key ingredients include: 1 cup nonfat chicken broth or 1 cup nonfat beef broth, 1 (8 ounce) package tofu shirataki noodles (either spaghetti or angel hair shape), 1 -2 teaspoon instant chicken bouillon granules or 1 -2 teaspoon beef bouillon granules, 1 tablespoon low sodium soy sauce, and more.

Is Shirataki Tofu Noodle Ramen suitable as pasta & noodles?

Yes, Shirataki Tofu Noodle Ramen falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Shirataki Tofu Noodle Ramen?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shirataki Tofu Noodle Ramen Recipe

Name: Shirataki Tofu Noodle Ramen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup nonfat chicken broth or 1 cup nonfat beef broth; 1 (8 ounce) package tofu shirataki noodles (either spaghetti or angel hair shape); 1 -2 teaspoon instant chicken bouillon granules or 1 -2 teaspoon beef bouillon granules; 1 tablespoon low sodium soy sauce; 1/4 - 1/2 teaspoon garlic powder; 1/4 - 1/2 teaspoon onion powder; 1/4 teaspoon Chinese five spice powder; 1/4 teaspoon ground cumin; 1/4 teaspoon coriander; 1/4 teaspoon sugar substitute; 1 teaspoon salt (to taste) (optional); 1 pinch celery seed

Try this homemade Shirataki Tofu Noodle Ramen recipe the whole family will love. Made with nonfat chicken, noodles, instant chicken and soy sauce. Easy …

This Shirataki Tofu Noodle Ramen relies on simple, everyday ingredients such as low sodium soy sauce, garlic powder, onion powder and chinese five spice powder. It comes together quickly and makes 4 servings, at about 253 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shirataki Tofu Noodle Ramen

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions