Shirataki Pesto

1. 1

   Drain noodles and rinse well. Noodles can be cut to preferred size.

2. 2

   Pat noodles dry with paper towels.

3. 3

   In a small frying pan, saute noodles on medium heat until cooked through.

4. 4

   Add butter.

5. 5

   When butter has melted, add pesto sauce mix and combine thoroughly with noodles.

6. 6

   Heat through for another 5 minutes or so.

* Per serving · 4 servings · Values may vary.

No additional tips available.