How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shimeji Mushroom Laab Recipe?

You need 7 ingredients. The key ingredients include: 8 ounces white or brown shimeji mushrooms, trimmed and separated into individuals (see note), 2 medium shallots, peeled and thinly sliced lengthwise (about 2/3 cup), 1 to 2 tablespoons Asian fish sauce, 2 tablespoons fresh juice from 2 limes (more to taste), and more.

Is Shimeji Mushroom Laab Recipe suitable as seafood?

Yes, Shimeji Mushroom Laab Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shimeji Mushroom Laab Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shimeji Mushroom Laab Recipe Recipe

Name: Shimeji Mushroom Laab Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces white or brown shimeji mushrooms, trimmed and separated into individuals (see note); 2 medium shallots, peeled and thinly sliced lengthwise (about 2/3 cup); 1 to 2 tablespoons Asian fish sauce; 2 tablespoons fresh juice from 2 limes (more to taste); Dried red pepper flakes or powder, to taste; 1 tablespoon of toasted rice powder (see note); 1/3 cup finely-chopped culantro (sawtooth coriander) leaves (see note)

Shimeji Mushroom Laab Recipe – a delicious recipe with white, shallots, fish sauce, fresh juice from, red pepper, rice powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces white or brown shimeji mushrooms, trimmed and separated into individuals (see note)
2 medium shallots, peeled and thinly sliced lengthwise (about 2/3 cup)
1 to 2 tablespoons Asian fish sauce
2 tablespoons fresh juice from 2 limes (more to taste)
Dried red pepper flakes or powder, to taste
1 tablespoon of toasted rice powder (see note)
1/3 cup finely-chopped culantro (sawtooth coriander) leaves (see note)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
Seafood

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Shimeji Mushroom Laab Recipe

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