How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Crab Apples?

You need 7 ingredients. The key ingredients include: 16 lb. apples, 10 c. vinegar, 8 c. water, 16 c. sugar, and more.

Is Pickled Crab Apples suitable as seafood?

Yes, Pickled Crab Apples falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pickled Crab Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Crab Apples Recipe

Name: Pickled Crab Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 16 lb. apples; 10 c. vinegar; 8 c. water; 16 c. sugar; 3 Tbsp. whole cloves; 9 sticks cinnamon; 1 Tbsp. ground ginger

Pickled Crab Apples – a delicious recipe with apples, vinegar, water, sugar, whole cloves, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

16 lb. apples
10 c. vinegar
8 c. water
16 c. sugar
3 Tbsp. whole cloves
9 sticks cinnamon
1 Tbsp. ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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