How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry Wine Sauce Chicken?

You need 5 ingredients. The key ingredients include: 2 (10.75 ounce) cans condensed cream of chicken soup, 2 (10.75 ounce) cans condensed cream of mushroom soup, 1 (16 ounce) container sour cream, 1 cup cream sherry, and more.

Is Sherry Wine Sauce Chicken suitable as meat & poultry?

Yes, Sherry Wine Sauce Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sherry Wine Sauce Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sherry Wine Sauce Chicken Recipe

Name: Sherry Wine Sauce Chicken
Yield: 4 servings
Cuisine: American
Ingredients: 2 (10.75 ounce) cans condensed cream of chicken soup; 2 (10.75 ounce) cans condensed cream of mushroom soup; 1 (16 ounce) container sour cream; 1 cup cream sherry; 6 skinless, boneless chicken breast halves

Sherry Wine Sauce Chicken – a delicious recipe with condensed cream, condensed cream, sour cream, cream sherry, skinless. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (10.75 ounce) cans condensed cream of chicken soup
2 (10.75 ounce) cans condensed cream of mushroom soup
1 (16 ounce) container sour cream
1 cup cream sherry
6 skinless, boneless chicken breast halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Sherry Wine Sauce Chicken

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