Sherry Wine Cake

1. 1

   Preheat oven to 350 degrees (F).

2. 2

   Put all ingredients in the bowl of an electric mixer. Beat 5 minutes.

3. 3

   Pour into a greased and floured (or Baker's Joyed) Bundt pan.

4. 4

   Bake at 350 (F) for about 45 minutes or until a toothpick-or piece or dry spaghetti-comes out clean. (Do check it, I've had it take as long as 60 minutes.)

5. 5

   Cool on wire rack while still in pan. Cake will probably deflate some. Invert and top with powdered sugar.

No nutritional information available.

No additional tips available.