How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry Vinaigrette?

You need 6 ingredients. The key ingredients include: 3 tablespoons Sherry vinegar, 2 tablespoons plus 1 teaspoon Dijon mustard, 1 tablespoon plus 1 teaspoon honey, 2 tablespoons water, and more.

Is Sherry Vinaigrette suitable as salads?

Yes, Sherry Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sherry Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sherry Vinaigrette Recipe

Name: Sherry Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons Sherry vinegar; 2 tablespoons plus 1 teaspoon Dijon mustard; 1 tablespoon plus 1 teaspoon honey; 2 tablespoons water; 1 tablespoon olive oil; freshly ground black pepper to taste

Sherry Vinaigrette – a delicious recipe with Sherry vinegar, mustard, honey, water, olive oil, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons Sherry vinegar
2 tablespoons plus 1 teaspoon Dijon mustard
1 tablespoon plus 1 teaspoon honey
2 tablespoons water
1 tablespoon olive oil
freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Salads

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Sherry Vinaigrette

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