Bake this irresistible Sherry Tea Cakes at home. Made with yellow cake, vanilla flavor, cream sherry and vegetable oil. Easy step-by-step instructions i…
This Sherry Tea Cakes relies on simple, everyday ingredients such as cream sherry, vegetable oil, eggs and ground nutmeg. It comes together quickly and makes 4 servings, at about 1643 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sherry Tea Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026